Ledger.
Investor · Napa, CA

Jordan Kivelstadt

Open Jordan in the network graph →
Filings
14
SEC Form D
Connections
62
co-filers
Capital
$3.5M
across filings
Active
Mar 2014
to Aug 2016

Most-connected co-filers (62)

Albert S. Baldocchi · Napa, CA12 sharedDoug S. Muhleman · Napa, CA6 sharedWilliam S. Price Iii · Napa, CA6 sharedWalter Klenz · Napa, CA5 sharedJohn Muse · Napa, CA5 sharedGary Horton · Napa, CA5 sharedLarry M. Albert · Houston, TX4 sharedDavid M. James · Dallas, TX4 sharedRichard M. Spears · Tulsa, OK4 sharedJoseph M. Sites · Irwin, PA4 sharedPeter M. Brink · Houston, TX3 sharedWilliam Fideli · Boston, MA3 sharedDick D. Grant · Dallas, TX3 sharedGeoffrey L. Faux · Atlanta, GA3 sharedTaft S. Symonds · Napa, CA3 sharedDaniel Donahoe · Napa, CA3 sharedMicah S. Broude · Napa, CA3 sharedJeffrey B. O'Neill · Napa, CA3 sharedJustin T. Chang · Napa, CA3 sharedJohn M. Clarke · Houston, TX3 sharedTodd M. Tomlin · Dallas, TX3 sharedPhil D. Collins · Napa, CA3 sharedPinsley Nathan · Brooklyn, NY2 sharedDavid B. Mackenzie · Calgary, Alberta, Canada2 shared

Recent filings (14)

Free Flow Wines, LLCMar 2018 · 9 co-filers$2.0MFree Flow Wines, LLCMar 2018 · 9 co-filers$2.0MEpic Extremity, LLCApr 2017 · 14 co-filers$900KSMAFF MICRO FILMS ONE L.P.Apr 2017 · 2 co-filers$5.0MFree Flow Wines, LLCOct 2016 · 14 co-filers$10.3MFree Flow Wines, LLCOct 2016 · 14 co-filers$1.4MAllied Downhole Technologies, LLCAug 2016 · 13 co-filers$30.0MSMAFF MICRO FILMS ONE L.P.Jan 2016 · 4 co-filers$5.0MEpic Extremity, LLCJan 2016 · 14 co-filers$1.3MFree Flow Wines, LLCOct 2015 · 19 co-filers$650KFree Flow Wines, LLCOct 2015 · 19 co-filers$650KFree Flow Wines, LLCOct 2014 · 19 co-filers$2.0MAllied Downhole Technologies, LLCMar 2014 · 13 co-filers$32.0MAllied Downhole Technologies, LLCMar 2014 · 13 co-filers$32.0MFree Flow Wines, LLCMar 2014 · 19 co-filers$1.6MAllied Downhole Technologies, LLCMar 2014 · 13 co-filers$513K

Derived from public SEC Form D (Reg D) filings; entities resolved probabilistically. See Jordan in the interactive graph →