Ledger.
Investor · Bethlehem, PA

Tim J. Pollak

Open Tim in the network graph →
Filings
16
SEC Form D
Connections
72
co-filers
Capital
$53.0M
across filings
Active
Jan 2018
to May 2023

Most-connected co-filers (72)

Teresa K. Tsou · Bethlehem, PA12 sharedYuan Cheng · Boston, MA10 sharedKeith K. Caldwell · Bethlehem, PA10 sharedMarc Peterman · Grand Cayman, Cayman Islands10 sharedDimitrios T. Koukoulomatis · WILMINGTON, NC10 sharedHenry Kaestner · Durham, NC10 sharedRichard K. Thompson · Bethlehem, PA10 sharedKenny Phillips · NASHVILLE, TN10 sharedDavid Powell · Boston, MA10 sharedJacob Thomsen · Raleigh, NC6 sharedJennifer J. Martin · Bethlehem, PA6 sharedCoatue Smart Transportation GP I LLC · New York, NY6 sharedLukas Roush · Raleigh, NC6 sharedScott E. Telesz · New York, NY6 sharedJeffrey D. Martin · Bethlehem, PA6 sharedMatthew Poliseno · NASHVILLE, TN6 sharedWilliam G. Shaw · Grand Cayman, Cayman Islands6 sharedMichael T. Xu · WILMINGTON, NC4 sharedJaime Ellertson · Glendale, CA4 sharedLeland K. Carter · Bethlehem, PA4 sharedAthena S. Countouriotis · San Diego, CA3 sharedRodney S. Markin · San Diego, CA3 sharedKyle P. Detwiler · NEW YORK, NY3 sharedMichael Huber · New York, NY3 shared

Recent filings (16)

Factory Manufacturing, Inc.May 2023 · 11 co-filers$3.0MRoar Beverages, Inc.Apr 2023 · 19 co-filers$4.0MMikey's LLCApr 2023 · 14 co-filers$4.3MStuffed Puffs, LLCApr 2023 · 13 co-filers$30.0MPipsnacks LLCMar 2023 · 20 co-filers$1.5MPipsnacks LLCJul 2022 · 20 co-filers$5.0MPipsnacks LLCApr 2022 · 23 co-filers$266KPipsnacks LLCDec 2020 · 20 co-filers$1.0MPipsnacks LLCDec 2020 · 20 co-filers$1.0MPuris Proteins, LLCAug 2019 · 17 co-filers$75.0MPipsnacks LLCMay 2019 · 20 co-filers$6.0MDBE Loans LLCOct 2018 · 5 co-filers$2.8MDBE Loans LLCAug 2018 · 3 co-filers$4.0MPuris Proteins, LLCJun 2018 · 23 co-filers$12.5MPuris Proteins, LLCJan 2018 · 23 co-filers$25.0MDBE Loans LLCJan 2018 · 5 co-filers$1.2M

Derived from public SEC Form D (Reg D) filings; entities resolved probabilistically. See Tim in the interactive graph →